Arosa Stella deck 2 plan (Main)

Deck layout and review

Review of Arosa Stella deck 2 (Main)

  • The Stella ship’s Atrium is 2-decks high, with an open-floor design. This is a glass-domed area, which two levels are connected with a sweeping staircase.
  • Part of the Atrium Lobby area is the Reception (guest services, 24-hour assistance, daily activities information) and the Excursion Counter (shore excursions/tours booking and information).
  • “Market Restaurant” is the ship’s Dining Room (no table reservations) with an open kitchen and a large Buffet station. The Arosa Stella’s dining room menu also offers low-calorie dishes, itinerary-based (regional) specialties and traditional Mediterranean cuisine. Food is prepared with fresh ingredients and products (locally sourced).
  • The “Wine Bar”also serves as the ship’s Day Lounge. Here guests can order wine by the glass complimented by regional cuisine specialties (menu based on the itinerary’).
  • The “Stella Lounge & Bar” (forward location) is the ship’s show venue with panoramic floor-ceiling windows, stage and dance floor for the live evening entertainment program. The program includes a resident pianist, local performers (dancers, musicians), themed nights, cocktail hours. Depending on visited ports along the A-Rosa Stella itinerary route, the “Stella Lounge” also may host food and wine tastings. The Lounge also serves the line’s enrichment programme with tours/excursions- and culture/history- related lectures and multimedia presentations. At the “Stella Bar” premium liquor costs extra (not included in the fares). SELECT-price booked guests can purchase here an all-inclusive beverage package at a fixed price PP per day.
  • Cruise cabins from 201 to 228, all of which are French Balcony rooms (category C).