Pacific Dawn deck 12 plan (Lido)

Deck layout and review

Review of Pacific Dawn deck 12 (Lido)

  • The fore-located Navigation Bridge and the adjacent Captain’s Suite and officers quarters are inaccessible for passengers.
  • “Salt Grill” is a specialty restaurant (at surcharge PP) run by celebrity chef Luke Mangan (reservations required, closed on port days).
  • “The Cafe” bar serves the pool area with light snacks and drinks.
  • At the “Aqua Hut” guests can hire snorkeling equipment for their shore tours. Also available for purchasing here is “Tabata” quality snorkel gear.
  • The Pacific Dawn ship’s pool area has 2 large swimming pools with 2 whirlpools. The area is served by the Lido Pool Bar, “The Grill” (complimentary fast food choices with AU BBQ fare /charges apply at dinner, after 5pm) and the NZ Ice Cream Bar (“New Zealand Natural” quality ice cream, also offering the P&O AU line’s “Choc Hokey Pokey” flavour /charges apply). In the evenings, here are organized open-air deck parties.
  • “Plantation Restaurant” is the ship’s lido buffet restaurant. Dining times at the Plantation Restaurant vary (sea / port days): breakfast (6:30-11am / 6-11am), lunch (11:30am-2:30pm / 11:30am-3pm), dinner (5-9pm).
  • The “Luna” room is for Asian-cusine banquets (cover charges PP aplly). Menu features Japanese and Thai food specialties.