Dinning Hall is the ship’s Main Dining Room restaurant. It offers buffet-style Breakfast and Lunch (both with Chinese and Western cuisine items/dishes) and waiter-served Dinner (Western cuisine menu).
Dining Room’s dress-code is casual (during the day) and semi-formal (business-casual for men and elegant-casual for women) in the evenings. The Captain’s Dinner (formal event) requires jacket and tie (men) and evening gown (women).
Business Center is used as conference room for large-group and corporate meetings.
The 7-decks high Atrium (lobby level) features 2 glass-wall elevators and floor-ceiling windows providing scenery views along the Century Paragon Yangtze River cruise itinerary route.