MS Douro Estrela deck 2 plan (Main-Cabins-Restaurant)

The Restaurant is an open-seating Main Dining Room. The venue is complimentary and offers buffet-style Breakfast and waiter-served Lunch and Dinner (3-course menu). Lunch and Dinner menus also feature free-flowing Portuguese wines and traditional Douro Valley cuisine specialties. Table capacity varies (4 to 6 passengers per table). The Restaurant features panoramic floor-ceiling and wall-to-wall windows, premium dining amenities, superb food quality and presentation, and attentive service by professionally trained staff.

The ship has a second (open-air) dining venue (on the Sun Deck) that doubles as an outdoor Bar Lounge. Light food is also served at the Main Lounge (forward on the Upper Deck).

Cruise cabins from 201 to 223 are all outside French Balcony Suites in categories B and CT (with fixed twin beds).

A midship Elevator (glass-walled Lift) and a staircase interconnect all cabin decks.