The pool area is served by the Patio’s outdoor Grill and Bar.
“Patio Grill” serves breakfast, lunch and dinner (working times are the same as the main restaurant’s). The menu includes grilled dishes, salads, sides, oven-baked pizzas throughout the afternoon.
“Patio Bar” serves drinks and refreshments.
“Patio Pool” area has 1 swimming pool, whirlpools, stage for live performances, sunbathing area (cabanas, loungers, outdoor seating). Depending on the Seabourn Ovation itinerary, the pool deck hosts deck barbecue parties (steaks/seafood grills) and “under the stars” Theme Nights events (themed Movies, Evening, Dessert, etc).
“The Colonnade” restaurant is the ship’s self-service buffet for breakfast (7-9:30 am) and lunch (11:30-2 pm), with waiter service for dinner (7-9 pm). The Colonnade features an open kitchen, so guests can watch their dinner being cooked by the chefs. Dinner menus are differently themed each day. This restaurant has an alfresco dining Terrace (aft location). The buffet restaurant’s design features several islands displaying the food and also a big LED screen reflecting the day time and ports of call along the itineraries.
A new sushi restaurant will replace here the line’s traditional “Restaurant 2” – an alternative dining eatery on the old Seabourn ships.
Cruise suites from 900 to 937, in categories Veranda Suite (cat. V1, V4 and V6, 4 cabins with 3rd guest capacity), and Signature Suite (cat. SS – cabins 900/9002 and 901/9013, bow-ship location /convertible to doubles).