Patio Pool (swimming pool, two Whirlpools, sunbathing area with loungers, private cabanas; served with drinks by Patio Bar; the pool deck also hosts barbecue parties)
Sky Bar (serves the Patio Pool’s balcony level)
The Patio Grill (deck 5 aft) serves the swimming pool area with grilled BBQ specialities, salads, side dishes, fresh pizza (by the slice). Patio Grill is open for casual, alfresco lunches and throughout the afternoons (weather permitting). Dinners offer a full menu in the alfresco setting. Chef Keller has developed a signature Napa burger and an artisanal hot dog dubbed the Yountwurst (named for the hometown of The French Laundry), Ad Hoc, as well as the original Bouchon & Bouchon Bakery.
Cruise suites, from 500 to 528, all in the Balcony Suite categories, including Veranda Suites (categories V1 and V3) and Panorama Veranda Suites (category VP).