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AmaViola deck 2 plan (Cello-Dining)

Deck layout and review

Review of AmaViola deck 2 (Cello-Dining)

  • The Galley (ship kitchen) and the adjacent storage rooms are located forward.
  • Boat's Main Restaurant is an open-seating Dining Room for buffet-style Breakfast and Lunch, and 3-course Dinner menu (featuring itinerary/region-themed dishes and wines, also Chaine des Rotisseurs dishes). The Dining Room restaurant has panoramic floor-ceiling windows and luxurious dining amenities (table linens, china, cutlery, glassware). Tables capacity varies (4 to 8 passengers per table).
  • Staircases and elevator connect all cabin decks (Piano-Cello-Violin).
  • Cruise cabins from 201 to 233, of which 8x French Balcony (category C), and the rest area Twin Balcony rooms (categories 15x BB and 10x AB).
  • AmaViola Cruise Director's Office (aft location) provides information on shore excursions/land tours, daily program's activities, and also serves riverboat's onboard booking program.