The “Mariner Pool” area has a large swimming pool (heated) with 3 Whirlpools, an expansive sunbathing poolside area with loungers and shaded seating. It is served with drinks and frozens by the Pool Bar (open-air).
“Pool Grill” (portside) is a fastfood bar (outdoor) serving the pool deck area with grilled specialties, including made-to-order burgers, seafood, sandwiches, salads, also milk shakes, hand-made desserts, ice cream.
“La Veranda / Sette Mari” (aft-ship location) is the ship’s self-service buffet restaurant for casual breakfast and lunch (regional specialties), and waiter-service dinner (“Sette Mari” dining experience). The Veranda restaurant also has a pizzeria and an outdoor seating area for al fresco dining on a shaded open-air terrace. In the evenings, “La Veranda” buffet becomes the “Sette Mari” restaurant – an intimate and still casual Italian dining venue with a la carte menu and premium Italian wines (all complimentary).
Cruise suites from 1100 to 1115, of which Grand (GS, #1100-1101 /bow ship location) and Penthouse (category A-forward).