Kitchen / Galley (forward), adjacent to the Restaurant
Prestige’s Restaurant is a open-seating complimentary restaurant (waiter service Main Dining Room). It serves buffet-style Breakfast and Lunch, and 3-course Dinner (menu with region-themed dishes). The Prestige Dining Room has single seating capacity, and it’s with large panoramic windows. Tables sizes vary (6, 8, 9 and 10 passengers per table). Amenities here are luxury table linens, quality china, cutlery, glassware.
The 2-decks high Viking Prestige ship’s Atrium Lobby area has Reception (guest services desk – information, 24-hour staff assistance), Land Excursions & Tours Director Desk (daily program’s activities information), Public Restrooms. The Lobby also has a grand staircase leading to the upper level, and also a direct access to the Prestige Restaurant and the Middle Deck accommodations.
The Atrium’s Boutique Shop sells gifts and souvenirs, and basic convenience goods.
Cabins from 200 to 237, most of which are French Balcony rooms (23x category B, 10x category C), and two Single cabins (#211 and #226, each with a french balcony).