Cagney’s Steakhouse is a specialty dinner restaurant (open 5:30-10:30 pm) for prime steaks (Certified Angus Beef) and gourmet seafood specialties. The Cagney’s restaurant is reservations-only, with cover charge US$30 per person and a free Kids Menu. At Cagney’s, kids are charged a full cover. Additionally, the steakhouse is open for suite-guests only serving Breakfast (7:30-9:30 am) and Lunch (12-1:30 pm).
Moderno Churrascaria (124 seats, open 5:30-1030 pm) is a Brazilian steakhouse. This is a reservations-only specialty restaurant with cover charge US$20 per person (kids charged a full cover). The Moderno steakhouse has separate bars for salads, cheeses, barbecue (cured and slowroasted meats – beef, pork, chicken, lamb) and desserts. The Moderno restaurant additionally has an outdoor seating (waterfront) area. Its Moderno Bar opens at 12 pm, features Latin-American music, themed food and specialty drinks, including Brazilian cocktails.
La Cucina (168 seats) is the Italian specialty restaurant (reservations-only, cover charge US$15 PP, kids charged a full cover). The Cucina restaurant is open between 5:30-9:30 pm and has large tables. The NCL Breakaway’s Italian dining experience is marked by a casual atmosphere and large portions (perfect for family dinners) and traditional Italian fine wines and gourmet cuisine specialties – pizzas, pastas, seafood, classic salads, freshly baked breads, desserts (including ice cream). La Cucina additionally has a separate outdoor seating terrace (waterfront) area.
Ocean Blue is a seafood specialty restaurant (reservations-only, with cover charge US$39 per person, kids are charged a full cover). The seafood restaurant is open for lunch and dinner. It is run by the Michelin Star chef Geoffrey Zakarian, who personally picked the 4-course menu and each of the wine pairings. “Ocean Blue on the Waterfront” is the restaurant’s outdoor seating (al fresco dining) area.
Raw Bar (10 seats seafood restaurant, a la carte pricing)
Wasabi Sushi Bar (a la carte pricing)
Maltings Beer & Whisky Bar (premium international liquor, variety of beers; 53 seats)
Prime Meridian Bar (48 seats)
Shaker’s Cocktail Bar (45 seats Martini bar/tastings)
Humidor Cigar Bar & Lounge (smoking venue)
Dolce Gelato (Italian ice cream bar at surcharge), Cakestand (cakes, pastries/surcharge)
Fat Cats Lounge & Club (capacity 160 seats Jazz & Blues live performances, with a full bar and Waterfront outdoor area)
SVEDKA Ice Bar (25 seats bar/surcharge $25 PP; room temperature is -8 degrees C/ 17 F, with sculptures, seats and glasses made of ice; serves NYC flavor specialty cocktails; open 5:30-10:30pm, reservations recommended)